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PRETORIA – WILTON COURSE 2 – ROYAL ICING ESSENTIALS

June 22, 2021 @ 8:00 am June 23, 2021 @ 1:00 pm

THE WILTON METHOD OF CAKE DECORATING

WILTON USA CERTIFICATE ISSUED AFTER CLASS

COURSE 2 – ROYAL ICING ESSENTIALS

PRETORIA

Date : 

Please see Schedule listed on our website or email courses@hostesspro.co.za for a One on One Date. Please note One on Ones will have an additional fee of R300.00.

Please note : This course is comprised of 4 lessons of 2 hours each = 8 hours. The class can however be completed in one full day or over 2 mornings.

Objective: 

Teach the basics of working with decorating bags and tips and piping techniques 

Recommended Ages: 

This class is intended for Teens and Adults (must be at least 13 years old) 

Time : As stated on confirmation email depending on which option you choose either 

Option 1 – One Session (includes cleaning up time)

Option 2 – 2 Morning Sessions (includes cleaning up time)

Registration Process : 

50% non-refundable deposit is required with the completion of your registration form this needs to be completed in a neat a today writing with the correct spelling of your name – Places are Limited

Please use your name and course details and date as reference on your deposits Proof of payment needs to be send through with registration form

Course Fee :

R2000 of which a 50% non-refundable deposit is required to book your space – 
Includes your tool kit for the class but not cake or icing

We offer a group booking discount – enquire about this should you wish to book for a group In addition to the above you would need to bring certain supplies to each lesson.

A supply list will be given to you on your confirmation email


Any previous students who have attended class with us will qualify for a 5% Discount

You will be require to bring a sponge cake

An additional 5% discount is offered if booking all 3 courses simultaneously 

The Student Kit includes the following items:

  • Wave Flower Former Set 
  • 4 Flower template stickers
  • Decorator Brush
  • 9 inch Tapered Spatula
  • Pansy Cutter
  • 3 Twist Quick Decorating Couplers
  • Flower Nail 
  • 12 Decorating Tip
  • Disposable Decorating Bags
  • 2 Lily Nail Sets
  • Parchment triangles
  • Practice Board and Practice Sheets 
  • Practice Board Stand

Follow up Courses :

Course 1 – Pre-Requisite

Course 3 – Fondant and Gum Paste

Course 4 – Discontinued but I however do have 6 course available – Please enquire

Should you require any additional information please feel free to contact our office

Tel : 083 381 3931

Email : Courses@hostesspro.co.za

Hostess Pro Sugar Craft is Authorised to teach the Wilton Method Classes

Vanessa Broughton Instructor No : 45501344

“Education is the most powerful weapon which you can use to change the world.” “The power of education extends beyond the development of skills we need for economic success. It can contribute to nation-building and reconciliation.” “A good head and good heart are always a formidable combination.” – Nelson Mandela 

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R2000 INCLUDES CLASS KIT

HostessPro SugarCraft Pty Ltd

0834561903

www.sugarcraftsupplies.co.za

Ambrosial Cake Decorating Academy (Sugar Craft Supplies 4U)

330 Kerkenberg Avenue
Pretoria, Gauteng 0084 South Africa
+ Google Map
+27 83 381 3931
www.sugarcraftsupplies.co.za

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